<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-7075549671565821140.post4075629993963007548..comments</id><updated>2008-10-19T18:36:46.835+02:00</updated><category term='restaurent grec'/><category term='Chocolat'/><category term='Metz'/><category term='Brasserie liegeoise'/><category term='restaurant'/><category term='Hamburger'/><category term='Tentation'/><category term='couscous'/><category term='uccle'/><category term='restaurant fusion'/><category term='gastronomie'/><category term='vins'/><category term='Herstal'/><category term='liege'/><category term='terroir'/><category term='pittas'/><category term='Chianti'/><category term='Guillemins'/><category term='Italie'/><category term='Toscane'/><category term='Brasserie'/><category term='haricots noir'/><category term='cuisine belge'/><category term='santé'/><category term='restaurant chinois'/><category term='poissons'/><category term='eupen'/><category term='culture de la table'/><category term='Petit Futé'/><category term='barchon'/><category term='cocktails'/><category term='calamar'/><category term='alimentation'/><category term='boulets'/><category term='citations'/><category term='fruits de mer'/><category term='traiteur'/><category term='Bonnes adresses'/><category term='bières'/><category term='José Tourneur'/><category term='Cantine'/><category term='sainte-catherine'/><category term='langue de canard'/><category term='snakc'/><category term='bistro'/><category term='Café'/><category term='Place cathédrale'/><category term='durums'/><category term='aubel'/><category term='pâtes'/><category term='Fort Jaco'/><category term='fumoir'/><category term='ulb'/><category term='Rivageois'/><category term='restaurant italie venise'/><category term='terrasse'/><category term='ixelles'/><category term='chocolatier'/><category term='europe'/><category term='Venise Italie'/><category term='pattes de poulet'/><category term='meuse'/><category term='bruxelles'/><category term='maastricht'/><category term='Liège'/><category term='Cuisine naturelle'/><category term='cuisine française'/><category term='tajines'/><title type='text'>Comments on Les bons plans de Riquet: André restaurateur - Liège (Herstal)</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://riquet.petitfute.be/feeds/4075629993963007548/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7075549671565821140/4075629993963007548/comments/default'/><link rel='alternate' type='text/html' href='http://riquet.petitfute.be/2008/10/andr-restaurateur-lige-herstal.html'/><author><name>Les bourlingueurs futés de Belgique</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_2APNX6RntVA/SQt15duuwOI/AAAAAAAAACY/C99nWpFkWVs/S220/Renard350x350.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>0</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage></feed>
